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    Seafood Lovers' Paradise
    Savor Fresh Coastal Cuisine
    Indulge in expertly prepared
    grilled, steamed, and raw seafood at Friday's Crabhouse.
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    Stunning Waterfront Views
    Dine with a Picture-Perfect View
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    A Friendly Community Spot
    Where Great Food Meets Warmth
    Experience dog-friendly dining
    and a welcoming vibe with every visit!
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Suggestions

Explore the featured selections!

US$19.95

Fresh Grilled Wild Salmon*

US$20.95

Grilled Housemade Crabcakes

US$19.95

Fresh Grilled Wild Fish Of The Day*

US$32.95

Fresh Local Dungeness Crab

About

Friday's Crabhouse

Welcome to Friday's Crabhouse, a culinary gem nestled in the heart of Friday Harbor, WA. Located at 65 Front St, this seafood haven is best known for its fresh, grilled, steamed, and raw offerings, making it an ideal stop for both locals and ferry passengers alike.

As you step into Friday's Crabhouse, the relaxed atmosphere envelops you while the picturesque views of the harbor take center stage. It’s a place where good food meets great company, ideal for savoring every bite while soaking up the views. The restaurant prides itself on serving high-quality seafood, like the Fresh Local Dungeness Crab at just US$32.95, guaranteed to tickle your taste buds. And don’t miss the Flame Grilled Oysters at an unbelievable US$2.50 a piece, delivering a burst of flavor that will keep you coming back for more.

Customer reviews echo the sentiments of our experience. Iowane “Wane” Sucuturaga shares that it’s a “one-stop food stop” ideal for those waiting for their ferry. The flavors here are commendable, with dishes like the Grilled Housemade Crabcakes at US$20.95 and Fresh Grilled Wild Fish Of The Day at US$19.95 consistently winning over guests. Cynthia Specht mentions the “no frills” approach, yet highlights the excellent service and dog-friendly atmosphere, making it a perfect spot for family outings.

The upper deck seating is a favorite among patrons, as Kristi Ervin notes the stunning views and vibrant energy from the staff. After a long day of exploring or while waiting for your ferry, there's nothing quite like indulging in a steaming bowl of clam chowder touted by Brent Hadley as the best he’s ever had. And while you’re there, make sure to try the Grilled Sesame Ginger Ahi Tuna priced at US$19.95, a dish that harmonizes perfectly with the surrounding beauty of the harbor.

Whether you’re stopping for lunch or dinner, every visit is amplified by the friendly service of staff like bartender Nick, who leaves an indelible impression, as noted by McKayla H. If you’re looking for a place that combines delicious food with stunning views and a relaxed atmosphere, don’t miss out on Friday's Crabhouse. It’s the perfect retreat to enjoy the best that seafood has to offer on your visit to Friday Harbor.

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